EVERYTHING YOU NEED TO KNOW ABOUT THIS COURSE
When you choose to study towards an NC(V) NQF Levels 2 – 4 in Hospitality, you will access a vocational alternative to an academic Grade 10 – 12. This qualification will enable you to further your studies, become self-employed or find employment in the hospitality industry. You can pursue an occupation in Food preparation as a Commis chef or Assistant chef. Once you have completed level 4 you would have the option to study further full time toward a National N Diploma in Report 191, or apply for a National Diploma at a University of Technology full time.
WHAT SUBJECTS WILL I BE TAKING?
Fundamental Subjects
- Life Skills and Computer Literacy
- Mathematical Literacy
- English
Vocational Subjects
- Customer Service and Human Relations
- Food Preparation
- Hospitality Generics
- Hospitality Services
Learn More?
Download our latest Prospectus to learn more about South Cape TVET College and the programmes we offer.